This restaurant is a must-visit if you want to savor locally sourced ingredients from Hachimantai.

We recommend the "Genovese," which uses plenty of basil from Hachimantai Onsen. It's a pasta dish with a fragrant cheese aroma and the flavor of Hachimantai Violet (garlic).

Another popular item is the "Guinea Fowl Soba"! The soup made with guinea fowl from Hanamaki is addictive, and it's a dish that many customers return to. Due to customer requests in the past, the soup can now be purchased separately.

In addition, there is a direct sales market attached, offering many items that can only be purchased here, such as local vegetables, "Bakke Senbei" (rice crackers) which are original products of "Matsuchan Market," and "Wild Grape Juice" with a sugar content of 22 degrees! They also offer nationwide shipping, making it perfect for souvenirs.