A tranquil restaurant with large windows that act like a canvas reflecting the changing seasons of nature.

At Lapin d'Or, a New York-style steakhouse, you can enjoy Maezawa beef, which boasts exceptional quality even within Japan, as well as their original aged beef. Iwate Appi beef is also a must-try here.

Because it's such a simple cooking method as "grilling," it's a chance for the hotel chef to really showcase their skills. We also recommend the fish dishes, which make full use of the flavors of fresh ingredients delivered from the Sanriku coast of Iwate.

Enjoy a special time with a perfect pairing of our food and wines, carefully selected by our sommelier.